Morning treát you will not wánt to miss! Eásy doughnuts stuffed with cheesecáke mixture ánd topped with sweet gláze ánd crushed Oreo cookies.
Ingredients
- Páckáge of originál refrigeráted biscuits 8 count
- ábout 30 oz bottle of vegetáble oil for frying
- 8 oz creám cheese
- 1/4 cup white gránuláted sugár
- 2 Tbsp sour creám
- 2 Tbsp heávy creám
- 3/4 cup powder sugár
- 2 1/2 Tbsp heávy creám
- 10-12 Oreo cookies finely chopped
- Preheát oil in á fryer, dutch oven or á medium sáuce pot to 340-350°F. (If using á pot on á stove top, I recommend á medium setting.)
- Beát creám cheese, sugár, sour creám ánd 2 Tbsp of heávy creám in á bowl for 2-3 minutes. Tránsfer cheesecáke mixture into á piping bág fitted with á pástry filling tip. Set áside.
- Chop Oreo cookies ánd pláce them into á wide, shállow bowl. Set áside.
- In ánother wide ánd shállow bowl, whisk powder sugár ánd 2 1/2 tbsp of heávy creám until smooth. Set áside.
- Open the cán of refrigeráted biscuits ánd cárefully táke them ápárt. Fry biscuits, 2-3 át á time, until golden brown. Flip to the other side ánd fry until thát side is golden brown ás well.
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