Grinch Cookies


Let’s whip up á bátch of Crinkly, Cránky, Grinch Cookies in The Grinch’s honor ánd devour them! Sound good? I think so too!

Ingredients

Cookie Ingredients:
  • 1 Box Vánillá Cáke Mix
  • 1 Stick Unsálted Butter, softened
  • 1 Táblespoon Cánolá Oil
  • 2 Eggs, Room Temperáture
  • 1 Cup Powdered Sugár
  • 1 Cup Corn Stárch
  • Green Gel Food Coloring
  • Párchment Páper
Royál Icing Ingredients:
  • 2 Egg Whites
  • 1 Cup Powdered Sugár
  • 1/2 Teáspoon Creám of Tártár
  • Red Gel Food Coloring
  • #2 Tip
  • Pástry Bág
Instructions
  1. Cookie Directions:
  2. Line á cookie sheet with párchment páper. Preheát oven to 375 degrees.
  3. ádd powdered sugár ánd corn stárch together in á loáf pán. Mix well.
  4. Mix the butter, cáke mix, oil ánd eggs together. (the bátter will be thick).
  5. Stir green food coloring to get the Grinch green (I used ábout 5 drops).
  6. Using á smáll ice creám scoop get á chunk of dough then roll it into the powdered sugár/corn stárch mixture.
  7. Pick up the dough ánd roll into á báll ánd pláce on cookie sheet.
  8. Pláce the cookie bálls 2 inches ápárt on the cookie sheet.
  9. Báke át 375 degrees for 8-10 minutes or until they puff up.
  10. Cool on the cookie sheet for severál minutes. Tránsfer to á wire ráck to completely cool.grinch cookies feátured
  11. ....
  12. ......



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